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ISO 1956-2:1989
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ISO 1956-2:1989 Fruits and vegetables -- Morphological and structural terminology -- Part 2
standard by International Organization for Standardization, 06/01/1989
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Consists of two parts. Gives an illustrated survey of 27 species. For each the botanical name is given first, followed by the common name in English, French and Russian. Includes, in addition, alphabetical indices in the three languages.