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BS 7142-2:1989
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BS 7142-2:1989 Methods for analysis of milk-based products. Determination of fat content of milk-based infant foods by the Weibull-Berntrop gravimetric method
standard by BSI Group, 09/29/1989
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Applicable to products containing more than 5% (in the dry matter) of starch, dextrin, vegetable, fruit, meat etc.Cross References: BS 809*BS 5497:Part 1*BS 7142:Part 1*ISO 1443*